The Los Angeles Birthplace of Chili Burgers
Los Angeles diners first introduced open-faced chili burgers in the 1920s. Spooning thick, aromatic meat chili over burgers created a fork-and-knife diner masterpiece.
The Secret to Great Diner Chili
Diner chili is seasoned with cumin, garlic, chili powder, and oregano, simmered without beans into a rich, savory meat gravy that coats the bun and burger.
Chili Cheeseburgers & Chili Fries at Centinela Cafe
At Centinela Cafe, we smother our charbroiled burgers and crispy fries in house meat chili and melted shredded cheddar cheese.
Frequently Asked Questions
Is the chili spicy?
Our house chili has a robust, savory flavor with mild warmth suitable for all guests.
Do you also serve Chili Dogs?
Yes, our All-Beef Chili Dog features the same savory homemade chili.
Taste It Fresh at Centinela Cafe
Serving Los Angeles with hearty Mexican breakfast plates, flame-broiled charburgers, and diner classics since 1993.